Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy failproof banana bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy failproof banana bread is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Easy failproof banana bread is something which I’ve loved my whole life.
Need to get rid of some overripe bananas? Sometimes I have to cook it for ten minutes or so longer. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!
To get started with this recipe, we have to prepare a few ingredients. You can cook easy failproof banana bread using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy failproof banana bread:
- Take self raising flour
- Get baking powder
- Take baking soda
- Make ready cinnamon(optional)
- Make ready large very ripe bananas
- Prepare sugar
- Get eggs
- Get melted butter or margarine
- Make ready salt
- Get vanilla extract
- Get almond extract
There are some tricks to ripen bananas more quickly, but If you bake banana bread even just occasionally, you're probably already in the habit of stashing any on-the-verge-of-totally-blackening bananas in the. An easy banana bread recipe that is full of flavour, and super moist. It tastes delicious plain or spread with a little butter. Easy Banana Bread - Printable Recipe.
Instructions to make Easy failproof banana bread:
- Preheat oven to 160C
- In a bowl sift all dry ingredients except sugar and set aside
- In another bowl mash bananas until watery and add sugar and mix. Add eggs and mix again. Gradually add melted butter and essences.
- Make a well in the centre of dry ingredients. Pour in wet ingredients
- Gently fold in the mixture with a spatula until incorporated or batter is thick and chunky
- Put mixture into a greased and floured pan. Bake for 30-40 minutes until a toothpick inserted in centre comes out clean
- Remove from pan. Cool and enjoy!
Please Note: The recipe is written in metric. Please weigh all ingredients with a digital scale instead of using measuring cups (which can be. This easy banana bread is so quick to put together and tastes out of this world! A delicious treat for everyday of the week. Although the bread is irresistible straight out of the oven, I find that the banana flavor improves a day after it's made.
So that is going to wrap it up for this special food easy failproof banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
