Kale Coleslaw with Yoghurt Dressing
Kale Coleslaw with Yoghurt Dressing

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, kale coleslaw with yoghurt dressing. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kale Coleslaw with Yoghurt Dressing is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Kale Coleslaw with Yoghurt Dressing is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook kale coleslaw with yoghurt dressing using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kale Coleslaw with Yoghurt Dressing:
  1. Get 2 large stems of Kale *thick stems removed, thinly sliced
  2. Prepare 1 Carrot *thinly sliced into strips
  3. Get 2-3 leaves Red Cabbage *thinly sliced
  4. Take 1 small Beetroot *thinly sliced into strips, rinsed
  5. Make ready 2 tablespoons Seeds *e.g. Pepita (Pumpkin Seeds), Sunflower Seeds, Sesame Seeds
  6. Make ready Dressing
  7. Make ready 3 tablespoons Plain Greek Yogurt
  8. Take 1 tablespoon Japanese Mayonnaise
  9. Take 1/4 teaspoon Grated Garlic *OR 1/2 teaspoon Garlic Powder
  10. Get 1 tablespoon White Wine Vinegar OR Lemon Juice
  11. Prepare 1 teaspoon Sugar *OR Honey, Maple Syrup, other sweetening
  12. Take 1/2 teaspoon Herbs of your choice *I used dry Italian Herb Mix
  13. Take Salt & Black Pepper
  14. Prepare *Note: 'My Buttermilk Dressing' is also good for this salad. Find it at https://cookpad.com/uk/recipes/12506033-my-buttermilk-dressing
Steps to make Kale Coleslaw with Yoghurt Dressing:
  1. Place all the Dressing Ingredients in a small bowl, mix well and season with Salt and Pepper.
  2. In a large bowl, combine all vegetables. Drizzle in the dressing and mix thoroughly. Add extra Salt & Pepper if required. Cover with plastic wrap and refrigerate for 20 to 30 minutes.
  3. Add the Seeds and combine well and serve.

So that is going to wrap it up for this special food kale coleslaw with yoghurt dressing recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!