Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, keto peanut butter chocolate fat bombs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Keto Peanut Butter Chocolate Fat Bombs is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Keto Peanut Butter Chocolate Fat Bombs is something that I have loved my whole life. They are nice and they look wonderful.
My personal favorite fat bomb recipe is this Chocolate Peanut Butter Fat Bomb recipe. All fat bomb recipes are not sweet. Do yourself a favor and make these chocolate peanut butter fat bombs now so in an hour you can be in fat bomb bliss!
To get started with this recipe, we must first prepare a few components. You can cook keto peanut butter chocolate fat bombs using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Peanut Butter Chocolate Fat Bombs:
- Prepare 2 cup coconut oil
- Prepare 2 cubes coco butter/ butter/ ghee
- Prepare 8 tbs unsweetened peanut butter
- Get 4 tbs powdered erythritol based sweetener
- Get 2 tbs unsweetened Coca powder
- Prepare 2 blocks unsweetened dark chocolate
Since I started following a ketogenic lifestyle, fat bombs have been one of my favorite go-to snacks. My other favorite snack is my No Sugar Keto Fudge which is also amazing! Here is a delicious chocolate peanut butter fat bomb recipe you can try! We've got a recipe that will satisfy your sweet tooth while also aiding in your keto diet.
Instructions to make Keto Peanut Butter Chocolate Fat Bombs:
- Line 2 muffin pans with 12 silicon liners or use silicone baking mats. (If you use silicone baking mats make sure put some tray to help you transfer to the freezer, liquid will be all over the mat, believe me!)
- Place the 2 cups coconut butter, 2 blocks of unsweetened chocolate, 2 tbs Coco butter and peanut butter in a microwave safe bowl.microwave-on high power until melted 30-60 sec. Or melt them together in a over heat proof bowl over low heat boiling water. Add cocoa powder and your sweetener. Depending on how sweet you like it. I recommend you to use powdered sugar sweetener. Diced mixture into the silicone cups..
- Keep them in the freezer about 45 minutes until firm. Keep them in a zipper bag, I leave them in the freezer.
Our Chocolate Peanut Butter Fat Bomb recipe will make you think you're indulging in a Reese's peanut butter cup, only without the sugar. Fat bombs are high in healthy fats and low in carbs, exactly what you need for a keto diet. Just make sure that your peanut butter and chocolate chips Fat bombs keep you full longer, promote ketosis, and can even increase metabolism. Store 'em in your fridge and grab a bomb any time you feel your. These creamy frozen chocolate dipped keto peanut butter fat bombs are so delicious and satisfying!
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