Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, keto chocolate almond cup fat bombs. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto Chocolate Almond Cup Fat Bombs is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Keto Chocolate Almond Cup Fat Bombs is something that I have loved my whole life. They are nice and they look fantastic.
Sharing my recipe for peanut butter or almond butter cups. Each chocolate almond fat bomb is then decorated by topping each one with an almond. If you're not a fan of stevia, then use a bit of raw honey in this recipe instead (or use a mix of stevia and raw honey so you can still keep the flavor great but the carb count low).
To get started with this particular recipe, we must prepare a few components. You can cook keto chocolate almond cup fat bombs using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Chocolate Almond Cup Fat Bombs:
- Make ready 21 oz Lily’s baking chocolate
- Make ready 1 cup Creamy almond Butter (nothing added)
- Make ready 4 tablespoons organic coconut oil
- Make ready 1 cup raw unsalted almond
- Get liquid keto sweetener
It is low-carb and exploding with healthy fat, perfect for the new Keto you. They're actually just three different names for the same thing. You definitely don't need to be on a low carb or One of my favorites is peanut butter fat bombs because they taste like a Reese's peanut butter cup, but if you want something lower in carbs, they. These easy, ketogenic chocolate fat bombs with coconut oil, mct oil, and macadamia nuts taste Have you tried chocolate fat bombs with coconut oil before?
Steps to make Keto Chocolate Almond Cup Fat Bombs:
- Line muffin tray with paper or silicone muffin cups, melt the chocolate,3 tbsp coconut oil and cacao butter in a bowl over sauce pan with simmering water.
- Fill each muffin cup with 2 tbsp melted chocolate,(you can add sweetener any time into your chocolate) let set in freezer for 15 minutes.in separate bowl mix almond butter 1 tbsp melted coconut oil.pour 1 tbsp over melted chocolate cups, and pour in rest of melted chocolate until cups are full.insert raw almonds each cup before put in the freezer, keep in the freezer until they are firm.
Of all the different flavors to make I love these fat bombs. Keto fat bombs are one of the best Keto desserts you can make! They are super easy to make at home. You don't even have to be following the Keto diet to enjoy these tasty treats. Almond butter cups are a delicious alternative to chocolate keto fat bombs made with peanut butter.
So that’s going to wrap it up with this exceptional food keto chocolate almond cup fat bombs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
