Chia seed bread (keto)
Chia seed bread (keto)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chia seed bread (keto). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chia seed bread (keto) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chia seed bread (keto) is something that I’ve loved my whole life. They are nice and they look fantastic.

KETO BREAD WITH CHIA SEEDS is one of my favorite keto bread recipe. Easy to make and turns out really well. Combine the ingredients until you have an even mixture.

To get started with this recipe, we have to first prepare a few ingredients. You can have chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chia seed bread (keto):
  1. Make ready 1/4 C almond milk
  2. Take 4 eggs
  3. Take 1/2 tsp salt
  4. Make ready 1 C almond flour
  5. Get 1/4 C butter, melted
  6. Make ready 2 tsp baking soda
  7. Get 1/2 C chia seeds

Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat. Before we talk about this hearty seed bread, also known as the best vegan keto bread. We should talk about the what and the why.

Steps to make Chia seed bread (keto):
  1. Preheat oven to 350°.
  2. Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn.
  3. 12 servings - 148 calories - 2 g carbs

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