Easy failproof banana bread
Easy failproof banana bread

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy failproof banana bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy failproof banana bread is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy failproof banana bread is something which I have loved my whole life.

Need to get rid of some overripe bananas? Sometimes I have to cook it for ten minutes or so longer. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!

To get started with this recipe, we must first prepare a few components. You can have easy failproof banana bread using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy failproof banana bread:
  1. Make ready 2 cup self raising flour
  2. Make ready 1 tsp baking powder
  3. Make ready 1 tsp baking soda
  4. Prepare 1 tsp cinnamon(optional)
  5. Take 3 large very ripe bananas
  6. Make ready 1/2 cup sugar
  7. Make ready 2 eggs
  8. Prepare 1/4 cup melted butter or margarine
  9. Get pinch salt
  10. Make ready 1 tsp vanilla extract
  11. Get 1 tsp almond extract

There are some tricks to ripen bananas more quickly, but If you bake banana bread even just occasionally, you're probably already in the habit of stashing any on-the-verge-of-totally-blackening bananas in the. An easy banana bread recipe that is full of flavour, and super moist. It tastes delicious plain or spread with a little butter. Easy Banana Bread - Printable Recipe.

Instructions to make Easy failproof banana bread:
  1. Preheat oven to 160C
  2. In a bowl sift all dry ingredients except sugar and set aside
  3. In another bowl mash bananas until watery and add sugar and mix. Add eggs and mix again. Gradually add melted butter and essences.
  4. Make a well in the centre of dry ingredients. Pour in wet ingredients
  5. Gently fold in the mixture with a spatula until incorporated or batter is thick and chunky
  6. Put mixture into a greased and floured pan. Bake for 30-40 minutes until a toothpick inserted in centre comes out clean
  7. Remove from pan. Cool and enjoy!

Please Note: The recipe is written in metric. Please weigh all ingredients with a digital scale instead of using measuring cups (which can be. This easy banana bread is so quick to put together and tastes out of this world! A delicious treat for everyday of the week. Although the bread is irresistible straight out of the oven, I find that the banana flavor improves a day after it's made.

So that’s going to wrap it up for this exceptional food easy failproof banana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!