Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy mackerel pate. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Mackerel Pate is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Mackerel Pate is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook easy mackerel pate using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Mackerel Pate:
- Make ready 300-350 g smoked mackarel
- Make ready 2 table spoon soft or cream cheese (more to taste)
- Prepare 1/2 lemon, juice and zest
- Prepare 3-5 stems of fresh parsley (more to taste)
- Get to taste salt and pepper
Instructions to make Easy Mackerel Pate:
- Remove the skin from mackerel filets. Flake the filets into smaller pieces.
- Combine mackerel, lemon juice, lemon zest, cheese and parsley in a food processor and whiz for about 20', until pate is smooth.
- Garnish with parsley, peppercorns or lemon and serve.
So that is going to wrap this up for this special food easy mackerel pate recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
