Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, linseed crackers vegan/keto. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
These keto flax crackers are healthy low-carb crackers flavored with rosemary and garlic. These nut and seed crackers are nutty, light, crispy, and customizable. They are really easy to make and pretty hard to mess up.
Linseed Crackers Vegan/Keto is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Linseed Crackers Vegan/Keto is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook linseed crackers vegan/keto using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Linseed Crackers Vegan/Keto:
- Prepare 1 cup milled linseed/flax seeds
- Make ready 1/2 cup water
- Make ready to taste Spices
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Steps to make Linseed Crackers Vegan/Keto:
- Mix 1 cup of milled linseed/flax seeds with half a cup of water. Leave for 12 hours to absorb.
- Stir in spices of choice. Form into a ball and place on a sheet of greaseproof paper on a baking tray. Cover with a second sheet of greaseproof paper and roll out to 1/8th inch thickness, not too thinly.
- With top sheet still covering the mix, bake at 200C/400F for 15-20 minutes. Turn off oven. Remove the top sheet of greaseproof paper and keep the cracker in the oven to dry out completely. It will become crisp.
- Break into pieces and enjoy with your homemade cream cheese.
Keywords: cheese crackers, chia, chia seed, flaxseed, keto crackers, linseed, low carb crackers, seed cracker, seed crackers. These crackers are not only crunchy and delicious, but they're also vegan, gluten free, low carb, packed with fibre, and full of healthy fats. They can be served on a fancy cheese board at a dinner party or munched by the handful when you get home from work. A crispy keto seed cracker with a nice nutty taste of sesame seeds. Great for breakfast as well as the evening's cheese platter.
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