Keto Cottage Pie
Keto Cottage Pie

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, keto cottage pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Keto Cottage Pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Keto Cottage Pie is something which I’ve loved my entire life.

Keto Cottage Pie - Cauliflower Mash & Hearty Beef. Our Keto Cottage Pie is a comforting all-in-one dish, topped with buttery cauliflower mash. Get this Keto cottage pie recipe [dairy-free, AIP, nightshade-free] here.

To begin with this particular recipe, we have to first prepare a few components. You can have keto cottage pie using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Keto Cottage Pie:
  1. Make ready 3 tbsp olive oil
  2. Prepare 2 cloves garlic
  3. Get 1 small onion, diced
  4. Take 3 sticks celery, diced
  5. Get 150 gr tomato sauce
  6. Take 300 gr minced beef
  7. Make ready 150 ml beef stock
  8. Make ready 50 gr mix peas and sweetcorn frozen
  9. Make ready 1 tbsp dried oregano
  10. Prepare Fresh thyme
  11. Take Salt and pepper
  12. Prepare Cauliflower mash
  13. Get 1 cauliflower head
  14. Get 1 tbsp butter
  15. Prepare 2 egg yolks
  16. Make ready 1 cup cheddar
  17. Make ready Salt and pepper

This is "Keto Cottage Pie" by Rick Bhullar on Vimeo, the home for high quality videos and the people who love them. This Low-Carb Creamy Cottage Pie tastes so good you will never guess the recipe is low-carb. You do not pay any more. This Low-Carb Creamy Cottage Pie recipe makes.

Instructions to make Keto Cottage Pie:
  1. Place a large saucepan over high heat. - - Add the olive oil, garlic, oregano, onion, and celery and saute for 5 minutes, until the onion is starting to become translucent.
  2. Add the salt and ground beef, stirring continuously to break apart the meat while it browns. - - When the beef is browned add the tomato paste and stir well.
  3. Add the beef stock and simmer uncovered for 20 minutes until the liquid has reduced.
  4. Add the thyme and frozen mix and simmer for 5 minutes before removing.
  5. Spoon the beef mixture into your casserole dish and set aside. - - Preheat your oven to 175°C.
  6. Fill a large saucepan two-thirds full of water and bring to the boil. - - Add the cauliflower florets and cook for 7-10 minutes until tender.
  7. Carefully pour the water and cauliflower florets into a colander and drain well.
  8. Return the drained cauliflower to the saucepan, along with the butter, salt and pepper. - - Using your stick blender, blend the cauliflower into a smooth mash.
  9. Add the egg yolks and blend well, add the grated cheddar and mix. - - Gently spoon the mashed cauliflower onto the beef mixture into your casserole dish.
  10. Bake the pie in the oven for 25-30 minutes, until the mash is golden brown.

Here at Keto Cottage we strive to provide our customers with the best tasting keto bakery items on the market. Keto Creme Donuts, Sugar Free, Low Carb, Gluten Free. This keto Shepherd's Pie Recipe with Cauliflower Topping is an easy, low-carb casserole that the whole family will love. It is a perfect keto dinner. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet.

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