Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, keto lamb thai green curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
As part of our vegan week on Headbanger's Kitchen we're making a Keto Thai Green Curry which is full of fat and flavour and is tasty! The great thing about this recipe is that you can just add in some chicken or fish and you've got yourself a meaty Thai curry. I do however feel that people tend to get a.
Keto lamb Thai green curry is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Keto lamb Thai green curry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have keto lamb thai green curry using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Keto lamb Thai green curry:
- Take 1 tbsp fresh ginger, crushed
- Prepare 3 cloves garlic, crushed
- Make ready 1 tbsp lime zest
- Prepare 2 tbsp coconut oil
- Make ready 2 cans coconut cream
- Get 1 medium onion, diced
- Take 1 yellow bell pepper
- Get 1 red bell pepper
- Get 2 lamb steaks (mine were BBQ leftovers)
- Prepare 2 tbsp Thai green dry spices
- Make ready 2 tbsp low carb Thai green paste
- Make ready 1 tbsp dark soy sauce
- Take 1 tbsp fish sauce
- Make ready Salt & pepper
- Make ready Fresh parsley and lemon wedges for garnish
Actually, green chicken curry is quite easy to transform from a simple recipe to an extraordinary keto recipe. Autumn's a great time to appreciate a Keto Green Chicken Curry, but it's generally so Flavourful that it could be good all year round. Our KETO Thai Green Curry recipe with chicken includes step-by-step image directions. We made it extra low carb and its gluten-free too!.
Steps to make Keto lamb Thai green curry:
- Lamb stakes - I've used 2 grilled leftovers steaks, chopped them into small pieces.
- In a large saucepan add the coconut oil and place over medium heat. - - Add the onion, garlic, bell peppers and saute for 5 minutes.
- Add the Thai green paste,2 tbsp coconut cream, soy sauce and fish sauce and simmer for another 5 minutes.
- Add the freshly crushed ginger and lime zest. Stir well.
- Add the cooked lamb, and stir to ensure that lamb is browning.
- Allow the lamb to simmer for 10 minutes before adding the rest of the coconut cream and the dry Thai green spices. Reduce the heat to low.
- Simmer the curry, partially covered, for 15 min.
- Remove the lid and simmer for another 10 minutes.
- Remove from the heat, garnish with parsley and lime wedges and serve with cauliflower rice.
Thai Green Curry is one of those recipes it's hard to go too wrong on. Keto Thai Chicken Soup with Zucchini Noodles is a comforting and delicious low carb recipe. Fried green cabbage gets cozy with Thai red curry in a wok near you. Everyone at your table will celebrate this match! Keto Indian Lamb Korma Curry Recipe - Mildly Spicy, Fragrant and Tender.
So that is going to wrap it up with this exceptional food keto lamb thai green curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!