Keto Carrot Cake
Keto Carrot Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto carrot cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Keto Carrot Cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Keto Carrot Cake is something that I’ve loved my entire life.

Carrot cake is one of those types of cakes that you either love or hate. If you are a carrot cake fan, this keto carrot cake recipe is the BEST!!! It is hard to believe the low carb cake is sugar-free and gluten-free.

To begin with this recipe, we must prepare a few components. You can have keto carrot cake using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Keto Carrot Cake:
  1. Take Carrot Sponge
  2. Make ready 2 cups carrot cake
  3. Take 180 gr unsalted butter
  4. Prepare 189 gr granulated erythritol
  5. Make ready 4 eggs
  6. Get 2 tsp vanilla essence
  7. Get 250 gr almond flour
  8. Take 2 tbsp coconut flour
  9. Get 2 tsp cinnamon
  10. Take 1/2 tsp nutmeg
  11. Make ready 1/2 tsp salt
  12. Get 1/2 tsp xanthan gum
  13. Prepare 2 tsp baking powder
  14. Take 150 gr chopped walnuts
  15. Get Cream cheese frosting
  16. Make ready 250 gr mascarpone cheese
  17. Prepare 200 ml double cream
  18. Prepare 150 gr powdered erythritol
  19. Get Vanilla essence

Although you can have other types of cake on keto — such as chocolate mug cake or keto cheesecake — they simply don't match the unique texture and flavor of a high-quality carrot cake with cream cheese frosting.. Many people assume that those on keto diets don't eat delicious foods and mouth-watering sweets, but this is nothing but a myth. There are tons of keto dessert recipes and easy keto recipes that are guaranteed to satisfy your sweet tooth without knocking you out of ketosis. And this keto carrot cake recipe is no exception.

Steps to make Keto Carrot Cake:
  1. Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
  2. Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
  3. In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
  4. Mix the dry ingredients into the butter mixture on low speed until combined.
  5. Stir in the grated carrots and chopped nuts.
  6. Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
  7. Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
  8. For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
  9. To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!

So, with that said, let's talk about. I know the keto police will be all up in my grill on the carb count for this keto carrot cake. I was not totally shocked as carrots, walnuts and almond flour do inherently have carbs in them. However, they also have fiber in them making our. How to make keto carrot cake.

So that’s going to wrap this up for this exceptional food keto carrot cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!