Justin's roasted potatoes
Justin's roasted potatoes

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, justin's roasted potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chef Justin Myers is spicing up your meals with some easy to follow recipes to keep your socially-distant dinners fresh. For more from Chef Justin Myers. Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.

Justin's roasted potatoes is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Justin's roasted potatoes is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook justin's roasted potatoes using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Justin's roasted potatoes:
  1. Prepare 2 bags of baby potatoes
  2. Prepare 4 carrots
  3. Take 1/2 red onion
  4. Take 1 pack of bacon
  5. Make ready rosemarry
  6. Make ready sage
  7. Prepare thyme
  8. Get basil
  9. Get garlic powder
  10. Take 2 cup shredded cheese

Looking for an easy way to crispy up spuds for a perfect side dish? Make cute roasted heart potatoes for Valentine's Day dinner. Ever since I make an effort to make them every Valentine's Day. Easily The Best Garlic Herb Roasted Potatoes.

Steps to make Justin's roasted potatoes:
  1. Cook bacon almost half way done save the bacon grease (fat)
  2. Chop potatoes into half or quarters, toss with herbs, spices and bacon grease in a BBQ safe dish place on BBQ start cooking on low to medium heat
  3. After 10 min add chopped bacon carrots and onion, mix it all around for even distrabution continue cooking for another 30 min on low to medium heat
  4. Continue mixing around so potatoes do not burn on the bottom of cooking dish
  5. When potatoes are done remove from heat and sprinkle shredded cheese on top allow cheese to melt and potatoes to cool
  6. Serve with any main course and enjoy :)

The potatoes not only absorb flavor and salt, but the pre-cooked potato surface develops great I boiled the potatoes completely before roasting them. To get really crispy roast potatoes, make sure the fat or oil is really hot before you add the potatoes. These super easy Parmesan Roasted Potatoes are the only roasted potato recipe you'll ever need!! Roast potatoes until tops are golden, bottoms are deeply browned and crisp, and oil around edges is sizzling and Best way to roast potatoes. I sprinkle salt, pepper, garlic powder and Italian seasoning.

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