Election Night Beef Tongue
Election Night Beef Tongue

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, election night beef tongue. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Place beef tongue, onion, garlic, and bay leaf in the crock of a slow cooker; generously season with salt. Pour in enough water to cover beef mixture. And not a chaste one at that.

Election Night Beef Tongue is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Election Night Beef Tongue is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have election night beef tongue using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Election Night Beef Tongue:
  1. Prepare 1 large onion
  2. Get 1 envelope lipton onion soup mix
  3. Take 3 cup water
  4. Prepare 3 each leaves fresh basill
  5. Make ready 1/4 tsp paprika
  6. Take 1/2 cup dry red wine
  7. Get 1/2 cup black coffee
  8. Make ready 1 beef tomgue

The simple cooking method that I like to use creates a tender, delicious cut of meat that can be served like a roast or sliced thin and used cold for sandwiches. Once the beef tongue is cooked according to the instructions above, you will be able to easily remove the outer layer of the tongue and get into the tender meat in the center. I always like to cut the beef tongue into small pieces, and then add it back to a frying pan with some oil and some of the broth that is leftover from cooking the meat.. Don't knock it until you've tried it!

Steps to make Election Night Beef Tongue:
  1. place all ingredients in slow cooker and cook as directed
  2. place beef tongue in slow cooker about. 4 to five hours on hi cook low 30in remove plate slice thin and ready to serve as you would beef with main course or thin slices on cracker with sharp cedar and cherry tomatoes
  3. after cooking remove from heat peel allow to cool peel tongue and remove fatty parts from lower muscle , slice thinly may serve covered with a basic creamy tomato sauce

His mom used to make this every time we drove from Florida to Ohio to visit with her because she knew how much her son loved it. Yes, I was brave enough to try it.and I liked it too. BTW when you get down to the thin end of the tongue, you use that to make. Variation: If you're lucky enough to get lamb tongue, you can use several in place of the cow tongue. In Jacques' kitchen, nothing goes to waste!

So that is going to wrap this up for this special food election night beef tongue recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!