Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, multigrain pizza platter. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Multigrain Pizza platter is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Multigrain Pizza platter is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have multigrain pizza platter using 20 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Multigrain Pizza platter:
- Take For the dough
- Get 1 cup multigrain atta (flour)(flour)
- Prepare 1/2 cup curd
- Prepare 1/2 tsp baking soda
- Get 1 tsp baking powder
- Make ready to taste Salt
- Take 1/2 tsp mixed herbs
- Get 1 tsp chilli flakes
- Take 2-3 tsp oil
- Make ready For the stuffing/toppings
- Take 2 tbsp chopped red bell pepper
- Prepare 2 tbsp chopped green capsicum
- Get 2 tbsp chopped yellow bell pepper
- Prepare 2 tbsp crumbled paneer
- Prepare 1 medium sized onion chopped
- Make ready 6-7 processed cheese cubes grated
- Make ready 1 tsp red chilli flakes
- Take 1 tsp pizza seasoning
- Make ready 1/4 cup pizza sauce
- Make ready As needed Butter for brushing
Instructions to make Multigrain Pizza platter:
- For the dough: Mix all the ingredients and knead a soft dough like roti. Keep it aside for 10-15 minutes.
- For the stuffing/topping: Keep all the chopped vegetables ready along with grated cheese.
- For thin crust pizza: Take a ball from the dough and roll a bit thick roti and make impressions with fork. Cook it in a pan lightly on both the sides.
- Now apply the pizza sauce on the base and top it with the vegetables, paneer, pizza seasoning, chilli flakes and generous amount of cheese and cook it in a covered pan. Your thin crust pan pizza is ready to serve!
- For the rose shaped pizza: Roll a thin roti and apply pizza sauce on it. Place around 1&1/2 tbsp of stuffing in the centre. Make 4 cuts at 90°. Tuck two opposite sides first one after the other and then the other two opposite sides to give a shape like rose. Place it in a katori so the shapes remains intact.
- For the flower shaped pizza: Roll a thin roti and apply pizza sauce on it. Place around 1&1/2 tbsp of stuffing in the centre. Now join opposite sides of the circle. Then the other two opposite sides of the circle. Join all the four shapes fromed. Pinch the ends of all the corners so it looks like a flower.
- While we are shaping the pizzas add salt to make a layer in cooker and pre heat on medium flame for 10 minutes. Now keep all rose and flower shaped pizzas to be baked in cooker.
- Cook them for 30-35 minutes on slow flame of big burner. After 25 minutes brush the pizzas with butter and let them cook until done.
- Serve all the different shaped healthy pizzas together!
So that’s going to wrap it up for this special food multigrain pizza platter recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
