Leftover Borscht Pizza With Fermented Cream Instead Of Cheese
Leftover Borscht Pizza With Fermented Cream Instead Of Cheese

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, leftover borscht pizza with fermented cream instead of cheese. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Leftover Borscht Pizza With Fermented Cream Instead Of Cheese is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Leftover Borscht Pizza With Fermented Cream Instead Of Cheese is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have leftover borscht pizza with fermented cream instead of cheese using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftover Borscht Pizza With Fermented Cream Instead Of Cheese:
  1. Prepare For Pizza Topping
  2. Take Borscht a la Grace (see my recipes)
  3. Get 1 cup fermented cream
  4. Make ready For Pizza Base
  5. Get 1 cup fermented milk
  6. Prepare 1 cup water
  7. Prepare To taste sugar
  8. Prepare To taste herbal salt
  9. Prepare 1 tablespoon baking powder
  10. Prepare 1/4 cup oil
  11. Take Enough flour to make dough from liquid
Steps to make Leftover Borscht Pizza With Fermented Cream Instead Of Cheese:
  1. For pizza base, mix fermented milk, water, sugar, salt, flour, and baking powder. After you have a dough, add little oil to soften it.
  2. Roll the dough into a thick chapati shape and cook on a chapati pan until almost ready.
  3. Spread out the borscht on the thick, semi-cooked chapati thickly.
  4. Put small drops of fermented cream all over on top of the borscht topping.
  5. Put in the oven and cook until the cream starts to brown.
  6. Enjoy. But share! It doubles the enjoyment and satisfaction!

So that’s going to wrap this up for this special food leftover borscht pizza with fermented cream instead of cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!