Peanut butter and jelly cookies
Peanut butter and jelly cookies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, peanut butter and jelly cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut butter and jelly cookies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Peanut butter and jelly cookies is something that I have loved my whole life. They’re nice and they look wonderful.

You CAN make peanut butter cookies with just peanut butter and no butter, but peanut butter doesn't have as high a fat content as butter, so I find that I prefer the texture of a peanut butter cookie that is made with the I really think you will love these Peanut Butter and Jelly Cookies so much. These Peanut Butter Jelly Cookies are incredibly chewy, soft, and delicious! These are soft and chewy Peanut Butter Cookies which are filled with jelly.

To begin with this particular recipe, we have to first prepare a few components. You can cook peanut butter and jelly cookies using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peanut butter and jelly cookies:
  1. Make ready 4 tbsp rolled oats
  2. Prepare 100 g peanut butter
  3. Prepare 1 egg
  4. Take 1 tsp vanilla extract
  5. Prepare 4 tbsp maple syrup
  6. Get Pinch salt
  7. Prepare Strawberry jam

These will soon become your new favorite cookie! Is there a more comforting or nostalgic sweet-salty combination out there? Things might get pretty simple sometimes but sometimes that's just what a person needs. In a large bowl and using a hand mixer, beat the creamy peanut butter, sugars.

Instructions to make Peanut butter and jelly cookies:
  1. Preheat the oven to 180 degrees
  2. Mix together oats, egg, peanut butter, maple syrup, vanilla extract and salt
  3. Roll into a tablespoon size ball and place on a baking tray, making a small well in the centre of each ball
  4. Fill the wells with jam
  5. Cook in the oven for 10 minutes then leave to cool

In a separate bowl, whisk together the peanut butter, butter, brown sugar, egg and vanilla. Add the dry ingredients to the wet and stir together until smooth. Fill the center with a small spoonful of your favourite jelly. The jelly center doesn't overwhelm the peanut butter cookie, which is nice. It actually balances out the flavor of the peanut butter cookie really well- just like a PB & J sandwich.

So that is going to wrap this up with this special food peanut butter and jelly cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!