Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemon cookies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lemon Cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Lemon Cookies is something which I have loved my entire life. They are fine and they look wonderful.
These Lemon Cookies are super soft and bursting with lemon flavor. These cookies are incredibly easy to make and the perfect treat for anyone who loves lemon desserts! These lemon cookies are our new favorite treat!
To get started with this particular recipe, we must first prepare a few ingredients. You can have lemon cookies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Cookies:
- Take 1/4 cups butter
- Take 1/2 cup granulated sugar
- Take 1/2 tsp vanilla extract
- Prepare 1 small egg (or half of a big egg)
- Make ready 1 tsp lemon zest
- Make ready 1 tbsp lemon juice (freshly squeezed)
- Prepare pinch salt
- Take 1/4 tsp baking powder
- Get 3/4 cups flour
- Make ready 1/4 cups powdered sugar
Jump to Recipe Jump to Video. The main ingredient needed for making lemon cookies is the lemon! Fresh lemon juice and zest is where the lemon flavor is coming from. Which kind of cookies are you looking for?
Steps to make Lemon Cookies:
- Preheat oven to 350F/180C. Cover the baking sheet with parchment paper and set aside.
- In a large bowl, cream butter (1/4 cup) and sugar (1/2 cup) together until light and fluffy. Whip in vanilla (1/2 tsp), 1 small egg (or whisk a big egg and add half), 1 tsp lemon zest and 1 tbsp fresh lemon juice. Scrape sides and mix again.
- Stir in 3/4 cups flour, a pinch of salt, and 1/4 tsp baking powder slowly until just combined. Scrape sides of the bowl and mix again briefly.
- Pour powdered sugar onto a large plate. Roll a teaspoon of dough into a ball and roll in powdered sugar. Place on the baking sheet and repeat with remaining dough.
- Bake for 9-11 minutes or until bottoms begin to barely brown and cookies look matte (not melty or shiny). Remove from oven and cool cookies about 3 minutes before transferring to a cooling rack.
These frosted lemon cookies are a delicious refrigerator cookie, and they are quick and easy to make. You will love this Easy Lemon Cookies recipe! Quick and easy to prepare and delicious to enjoy! One of my favorites, that is also most requested from friends, are these simple lemon cookies. See more ideas about Lemon cookies, Lemon recipes, Cookie recipes.
So that is going to wrap it up with this exceptional food lemon cookies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
