Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roast potatoes garnished with onions and coriander served with minced meat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roast Potatoes garnished with onions and coriander served with minced meat is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Roast Potatoes garnished with onions and coriander served with minced meat is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have roast potatoes garnished with onions and coriander served with minced meat using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Roast Potatoes garnished with onions and coriander served with minced meat:
- Get minced meat
- Get Large tomatoes
- Take Onions
- Make ready Coriander
- Make ready Large Potatoes
- Make ready Black Pepper
- Take Royco
- Take Cooking Oil
- Get Sauce
Instructions to make Roast Potatoes garnished with onions and coriander served with minced meat:
- Peel the potatoes and clean them thoroughly
- Boil the peeled potatoes for 8-10mins,be watchful they don't get soggy
- Once boiled,drain water,pre heat the cooking oil for about 2 mins
- Carefully deep your boiled potatoes until they turn brown and crispy,set aside in a bowl covered in paper towel to absorb excess oil
- In another pan boil the minced meat add a pinch of salt
- Add tomatoes,allow them to cook for about 8-10 minutes
- Season the minced meat with black pepper,royco cubes and corriander,allow to simmer for 5 mins and then set aside
- Saute the onions for 1min,use them to garnish the deep fried potatoes
- Bon Appetit…
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