Coconut Biscuits
Coconut Biscuits

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut biscuits. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Coconut Biscuits is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Coconut Biscuits is something that I have loved my entire life.

Looking for biscuit recipes, coconut biscuit recipes, easy biscuit recipes, quick biscuit recipes, coconut recipes or teatime treat recipes? Coconut is extremely sweet and high in fat. SUBSCRIBE TO MY CHANNEL Today I will show you how to realize these super easy and delicious coconut biscuits!

To begin with this particular recipe, we must prepare a few ingredients. You can have coconut biscuits using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Coconut Biscuits:
  1. Make ready 125 g unsalted butter, room temperature
  2. Make ready 100 g caster sugar
  3. Prepare 1 egg
  4. Make ready 200 g plain flour (you can replace it with self rising flour)
  5. Prepare 1 TBS baking powder
  6. Prepare Pinch salt
  7. Get 80 g dessicated coconut
  8. Get Flour for dusting

These Paleo-friendly coconut flour biscuits are a foolproof recipe you're going to love. The fibrous coconut flour adds fluffiness to the biscuits, while a little bit of arrowroot starch keeps them tender. Nice biscuits with a mild coconut flavor make an excellent accompaniment to tea. The post Nice Biscuits / English Coconut Nice Biscuit appeared first on annapurnaz.

Steps to make Coconut Biscuits:
  1. In a bowl, beat the butter and sugar with an electric mixer.
  2. Add the egg and mix it again until the ingredients are integrated.
  3. Add the flour, the baking powder, salt and the coconut. If you are using self rising flour, do not add baking powder, skip it!
  4. Mix it until a ball of dough if formed.Wrap it with cling film and leave it to rest in the fridge for one hour.
  5. Dust a flat surface with flour and roll the dough until it is around 5 mm thick.
  6. Cut the biscuits with the help of a cutter, or if you don't have one, you can use a knife and make rectangles as well as using any shapes to cut the biscuits. Just make sure to keep the size the same so they bake evenly.
  7. Place it in the oven at 180 degrees until the edges of the biscuits are golden brown. Leave it to cool and enjoy!

These oatmeal and coconut biscuits (cookies) are simple and quick to make. The small size of these biscuits make great snacks. You can serve these at parties; especially Christmas since the coconut. Download Coconut biscuits stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. eggless coconut cookies recipe in cooker, coconut biscuits with step by step photo/video. cookie or biscuit recipe with wheat flour & desiccated coconut. Enjoy these healthy coconut flour biscuits with a side of eggs and bacon.

So that is going to wrap it up for this special food coconut biscuits recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!