Cinnamon Biscuits
Cinnamon Biscuits

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cinnamon biscuits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cinnamon Biscuits is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cinnamon Biscuits is something that I have loved my whole life. They’re fine and they look fantastic.

Combine cinnamon and sugar; sprinkle evenly over dough. Sprinkle with chopped pecans (or other nuts or raisins) if desired. These Copycat Bojangles Cinnamon Biscuits are impossibly close to the real things!

To begin with this particular recipe, we must prepare a few components. You can cook cinnamon biscuits using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Biscuits:
  1. Prepare For the biscuits:
  2. Get 225 g dairy free spread
  3. Prepare 140 g icing sugar
  4. Make ready 1 egg
  5. Make ready 1 tbsp dark brown sugar
  6. Prepare 330 g gluten free plain flour
  7. Take 2 tsps ground cinnamon
  8. Make ready For the icing:
  9. Get 4 tbsps icing sugar
  10. Prepare 1 tbsp dairy free milk

This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written. MATTHEW & ERIKA IG LIVE tutorial teaching you how to make CINNAMON BISCUITS The recipe can also be found in our Online Baking Ebook - Family version https. This Biscuit Cinnamon Roll Recipe continues to be one of the most popular recipes here at Saving Dollars and Sense.

Steps to make Cinnamon Biscuits:
  1. Whisk together the dairy free spread, brown sugar and icing sugar until light and fluffy - Beat in the egg - Stir in the gluten free flour and cinnamon - Wrap in cling film and chill in the fridge for an hour
  2. Preheat the oven to 180 oC - Roll out the dough until 3-5mm thick - Cut out 24 cookies using the cutter of your choice - Place on a lined baking sheet and bake for 12-15 minutes
  3. Cool the cookies on a wire rack - Make the icing by stirring together the icing sugar and dairy free milk - Drizzle over the top of the cookies

Cinnamon Sugar Biscuits add a deliciously sweet topping to soft buttermilk biscuits. A wonderful sweet treat for breakfast or a snack! Despite the fact that I'm not even remotely a morning person, I. A recipe for Cinnamon Roll Biscuits - all the delicious flavors of a cinnamon roll, but with the ease You begin these biscuits just like any other - you quickly mix together the dough (made of flour, a. These easy biscuit cinnamon rolls are AMAZING.

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