Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my delicious oatmeal raisin cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
My delicious oatmeal raisin cookies is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. My delicious oatmeal raisin cookies is something that I have loved my entire life. They’re fine and they look wonderful.
I tweaked it slightly though; I used more raisins and soaked them in boiling water first (they were moister and plumper this way) I added a bit more cinnamon and the batter seemed wet so I ended up adding more. Oatmeal Raisin Cookies are soft, chewy and delicious. They get a bad rap for not being the classic chocolate chip, but I think they're some of the best cookies ever!
To begin with this recipe, we must prepare a few components. You can have my delicious oatmeal raisin cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My delicious oatmeal raisin cookies:
- Take 180 g butter
- Prepare 1 cup brown sugar
- Get 2 eggs
- Take 1 teaspoon vanilla
- Get 11/2 cup all purpose flour
- Get 1 teaspoon baking Soda
- Make ready 1 teaspoon cinnamon
- Take 1/2 teaspoon salt
- Get 3 cups oats
- Take 1 cup raisin
This oatmeal raisin cookie recipe makes soft and chewy cookies with a hint of cinnamon. But after finding the perfect oatmeal raisin recipe, it's a close race because these cookies are so delicious. They're soft and chewy, with a delicious caramel brown sugar flavor. The best Oatmeal Raisin Cookie recipe ever!!
Instructions to make My delicious oatmeal raisin cookies:
- Preheat oven to 350/180
- In a bowl cream the sugar and the butter together until creamy until light
- Add the eggs one at a time and the vanilla essence
- Fold in the flour sifted together with the Soda and salt into the egg butter sugar mixture
- File in the oats and finally the raisins till mixed
- Scoop I use ice cream scoop to scoop the batter into two prepared trays and bake for 15 minutes each batch till just browned Let cool on a rack and enjoy
These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. For the perfect winner to fill up your cookie jar, bake these got-it-all oatmeal cookies loaded with raisins and nuts.
So that is going to wrap this up for this exceptional food my delicious oatmeal raisin cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
