Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, tuna salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch.
Tuna salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Tuna salad is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook tuna salad using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tuna salad:
- Make ready tuna salad
- Take 1/2 chopped onion
- Get 3 jalapeños chopped
- Prepare 1/2 packages shredded lettuce
- Get 3 tomatoes chopped
- Take 2/3 cup mayonnaise
- Take lemon juice
- Take black pepper
- Take salt
- Make ready 3 can tuna (big cans)
Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. Tuna salad is an extremely versatile dish that works as a snack or a light lunch.
Instructions to make Tuna salad:
- Chop onions, lettuce, tomatoes, and jalapeños. Add
- Add your mayonnaise, tuna, lettuce, and chop veggies in a bowl mix together. Add salt, pepper, and lemon to your taste. Serve with crackers.
You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.
So that’s going to wrap it up for this special food tuna salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
