Tuna Salad
Tuna Salad

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna Salad is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tuna Salad is something that I have loved my whole life. They’re fine and they look wonderful.

This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch.

To begin with this recipe, we have to prepare a few components. You can cook tuna salad using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Salad:
  1. Make ready 12 oz light tuna in water
  2. Make ready 1 can cannellini beans
  3. Make ready 1/4 cup red onion, chopped
  4. Get 2 tbsp olive oil
  5. Prepare 1 tbsp fresh cilantro, minched
  6. Get 1/8 tsp salt
  7. Make ready 1/8 tsp pepper
  8. Prepare 1 ripe avocado, peeled and diced

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. Tuna salad is an extremely versatile dish that works as a snack or a light lunch.

Instructions to make Tuna Salad:
  1. Combine first seven ingredients. Toss lightly to combine.
  2. Top with avocado.

You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.

So that’s going to wrap it up with this exceptional food tuna salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!