Spicy Asian Slaw with Tuna
Spicy Asian Slaw with Tuna

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy asian slaw with tuna. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Asian Slaw with Tuna is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy Asian Slaw with Tuna is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook spicy asian slaw with tuna using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Asian Slaw with Tuna:
  1. Make ready 1/4 Green Cabbage
  2. Prepare 1/6-1/4 Red Cabbage
  3. Get 1 Carrot
  4. Take 1-2 Spring Onion
  5. Take 1/4 teaspoon Salt
  6. Prepare 1 Canned Tuna *185g, in Brine recommended
  7. Get <Sauce Ingredients>
  8. Make ready 1 clove Garlic *grated
  9. Take 1 small piece Ginger *grated
  10. Get 2-3 tablespoons Rice Vinegar
  11. Prepare 1-2 tablespoons Sugar
  12. Take 1 tablespoon Soy Sauce
  13. Take 1 tablespoon Sesame Oil
  14. Make ready 2-3 teaspoons Toban Djan (Chili Bean Sauce)
Steps to make Spicy Asian Slaw with Tuna:
  1. Slice Cabbages and Carrot into thin strips. Thinly slice Spring Onion diagonally. Place the vegetables in a large bowl, add a pinch of salt and mix well.
  2. Make the sauce by mixing all the ingredients in a bowl. Alter the amount of Rice Vinegar and Sugar to suite your preference.
  3. Drain Canned Tune and remove excess water, then add to the vegetables.
  4. Add the sauce and mix all until well combined. Set aside for a while, mixing occasionally, to let it softens and decrease in volume.
  5. It’s an idea to serve the slaw in lettuce cups.

So that is going to wrap it up for this exceptional food spicy asian slaw with tuna recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!