Hamburger Steaks Simmered in Sauce
Hamburger Steaks Simmered in Sauce

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, hamburger steaks simmered in sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hamburger Steaks Simmered in Sauce is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Hamburger Steaks Simmered in Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hamburger steaks simmered in sauce using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hamburger Steaks Simmered in Sauce:
  1. Prepare For the hamburgers (yields 5 large patties)
  2. Make ready 600 grams Mixed ground beef and pork
  3. Get 1 Onion
  4. Prepare 300 ml Panko
  5. Prepare 100 ml Milk
  6. Prepare 6 tbsp ★ Sake
  7. Get 1 tbsp ★ Grated garlic
  8. Prepare 1 Beaten egg (large)
  9. Get 1 dash ★ Salt and pepper
  10. Get For the sauce:
  11. Get 1 can Demi-glaze sauce (canned, Heinz brand)
  12. Get 200 ml Water
  13. Make ready 1 cube ☆ Soup stock cubes
  14. Make ready 50 ml ☆ Red wine
  15. Take 5 tbsp ☆ Tomato ketchup
  16. Prepare 1 ☆ Bay leaf
  17. Prepare 1 dash ☆ Salt and pepper
  18. Take Accompaniment:
  19. Take 1 Carrot
  20. Take 1 Potatoes
  21. Take 1 dash Heavy cream
Steps to make Hamburger Steaks Simmered in Sauce:
  1. Mince the onions, saute until softened, and transfer to a bowl to cool. Soak the panko in milk.
  2. Mix 1 and the ★ ingredients into the ground meat and thoroughly knead.
  3. Divide into 5 equal portions once it all sticks together. Remove the air by tossing each ball back and forth like playing catch, and mold into patties. (use 2 and store the rest in the freezer).
  4. Heat up oil in a pan, and brown the hamburgers on both sides.
  5. Add the demi-glaze and water to step to 4, bring to a boil, add ☆ and boil for 20-30 minutes (flip over occasionally).
  6. While boiling, peel the carrots, and microwave. Cut the potatoes into bite-sized chunks and fry with the skins intact.
  7. Arrange 5 and 6 on a plate, drizzle with fresh cream, and serve.

So that’s going to wrap this up for this special food hamburger steaks simmered in sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!