Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hamburger patties. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hamburger Patties is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Hamburger Patties is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hamburger patties using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Hamburger Patties:
- Get 400 grams Ground beef (fresh)
- Make ready 1/2 of 1 large Beaten egg
- Get 100 ml Fresh panko
- Prepare 1/2 tsp Store-bought beef soup stock granules
- Prepare 1 to 1 1/2 tablespoons Mayonnaise
- Prepare 3 pinch Paprika powder
- Take 1/2 tsp Roasted dried garlic powder
- Take 3 pinch Nutmeg
- Prepare 1 dash Allspice
- Prepare 1 generous amount! Black pepper (coarsely ground)
- Get 5 grams Sautéed onion paste (I used the commercial kind for curries)
- Prepare 1 tsp Sugar
- Take 5 grams Salt
- Get 1 Vegetable oil for frying
Steps to make Hamburger Patties:
- Beat the egg and mix in the fresh panko. Let soak.
- Bring out the ground beef, and while it's still cold from the refrigerator, mix together with the egg-soaked panko and all of the spices. Mix together until thoroughly combined.
- If you want to keep the texture of the meat, mix until just combined. If you'd prefer a fluffy, juicy burger, mix well (be sure not to mix too much!!)
- Divide into your desired amount of patties and shape until they are just a bit larger in circumference than your buns.
- I think patties that are 1 cm thick are best. When cooking, the patties will shrink, so be sure to make them a little bigger than the buns.
- Oil the frying pan and cook both sides.
- If you are making cheeseburgers, just before the second side is done cooking, top with cheese and lid the pan like in the picture.
- Toast the insides of the buns and spread margarine on their surface. Top with lettuce and mayonnaise.
- Top with tomatoes or avocados, then with the patties.
- Then top with fresh onions and mustard, pickles, and ketchup.
- Done! These awesome burgers are complete! Take big bites, it's the only way to enjoy these burgers.
- You can enjoy an American diner experience at home with your favorite people!
- A bonus version for a kid's lunch!
So that is going to wrap it up for this exceptional food hamburger patties recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
