Hamburger on white rice with creamy mushroom gravy!
Hamburger on white rice with creamy mushroom gravy!

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hamburger on white rice with creamy mushroom gravy!. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburger on white rice with creamy mushroom gravy! is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Hamburger on white rice with creamy mushroom gravy! is something which I have loved my whole life.

Start by forming your hamburger patties and seasoning them how you like them. Cream of mushroom soup makes a quick and simple gravy for ground beef patties in this family favorite. Serve immediately over mashed potatoes, rice, or noodles.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hamburger on white rice with creamy mushroom gravy! using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger on white rice with creamy mushroom gravy!:
  1. Get 2 cup White rice (instant) cooked as directed
  2. Make ready 1 packages brown gravy (cook as directed)
  3. Prepare 1 can cream of mushroom
  4. Make ready 1/4 cup milk
  5. Prepare 4 hamburger patty ( seasoned how you like)

So I did it again this week with these Lentils with Creamy Mushroom Gravy, which make a great easy weeknight dinner that you can eat almost like a stew with some crusty bread for. Best scalloped poatoes recipe with mushroom gravy. This recipe for scalloped potatoes are perfect for Thanksgiving scalloped potatoes or Christmas We're talking about making this mushroom gravy scalloped potatoes again. It's another rockstar potato dish that oozes of creamy brown gravy and.

Instructions to make Hamburger on white rice with creamy mushroom gravy!:
  1. Start by forming your hamburger patties and seasoning them how you like them. I used season salt and black pepper.
  2. Heat up you skillet and cook them as you would normally.
  3. Cook your instant rice. Usually boil 2 cups of water add your 2 cups of rice then turn off burner and set for 5 mins covered.
  4. Now make your gravy the way the package says usually in a sauce pan put In your gravy mix and slowly add in 1 cup of water stirring constantly until it thickens.
  5. Once thickened turn burner on low and add your cream of mushroom soup and 1/4 cup of milk. Heat for about 5 mins or so.
  6. Now get your plates and dish out some rice then add a little gravy.. then your hamburger and add some more gravy! It's so easy! Quick, delicious and easy on the wallet and the kids will love it!

Mushroom gravy makes this dish more interesting. It adds flavor and gives the pork burger additional love. Moist and delicious pork burgers topped with a rich and flavorful mushroom gravy. This Filipino take on the classic Salisbury steak is best enjoyed over warm white rice. This vegan Mushroom Gravy is thick, creamy and rich.

So that is going to wrap it up for this special food hamburger on white rice with creamy mushroom gravy! recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!