Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy homemade beef burger 🍔. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Homemade Beef Burger 🍔 is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Homemade Beef Burger 🍔 is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have easy homemade beef burger 🍔 using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Homemade Beef Burger 🍔:
- Make ready For the Dough
- Make ready 2 cups flour
- Make ready 1 tsp yeast
- Prepare 1 cup lukewarm milk
- Get 1 tbs sugar
- Take 1 tbs salt
- Prepare 3 spoons melted butter
- Take For the beef patties
- Prepare 1 bowl minced meat
- Make ready 1 large egg
- Prepare 1 onion chopped
- Take 2 cups breadcrumbs
- Get 1 table spoon garlic powder
- Prepare 1 tbs ginger powder
- Take 1 tsp salt
- Make ready 1/2 cup Vegetable oil for frying
- Prepare 2 packs cheese
Instructions to make Easy Homemade Beef Burger 🍔:
- Start with your dough, in a bowl mix in your yeast and warm milk, add in a tbs of sugar and set aside for 5 mins.
- In another bowl sieve your flour and add a pinch of salt and the egg mix into a crumbling texture and pure in your yeast mixture gradually,when the dough is formed add the 2 tbs of butter and set aside in a greased bowl.
- For the pattie Tip 500g beef mince into a bowl with 1 small diced onion and 1 egg/garlic powder/ginger powder/onions/salt then mix. - Divide the mixture into four. Lightly wet your hands. Carefully roll the mixture into balls, each about the size of a tennis ball. - Set in the palm of your hand and gently squeeze down to flatten into patties about 3cm thick. Make sure all the burgers are the same thickness so that they will cook evenly.
- Put on a plate, cover with cling film and leave in the fridge to firm up for at least 30 mins.get your skillet and add vegetable oil - Place the burgers, oil-side down. Cook for 5 mins. Don’t move them around or they may stick, then turn over using tongs. Don’t press down on the meat, as that will squeeze out the juices.
- Cook for 5 mins more for medium. If you like your burgers pink in the middle, cook 1 min less each side. For well done, cook 1 min more. - Take the burgers off the skillet Leave to rest on a plate so that all the juices can settle inside. - Slice 4 burger buns in half. Place, cut-side down, on the barbecue rack and toast for 1 min until they are lightly charred. Place a burger inside each bun, then top with cheese.Enjoy with fresh juice /Soda/Tea.
So that’s going to wrap this up with this exceptional food easy homemade beef burger 🍔 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
