Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hamburger steak with sautéed mushrooms on rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Hamburger Steak with Sautéed Mushrooms on Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Hamburger Steak with Sautéed Mushrooms on Rice is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Make ready 4 hamburger patties
- Get to taste salt, pepper, garlic salt
- Make ready worcestershire
- Take fresh mushrooms
- Prepare 1/4 cup butter
- Prepare 1/4 cup white wine
Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add hamburgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
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