Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hamburger steak with mushrooms, green beans & carrots. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hamburger Steak with Mushrooms, Green Beans & Carrots is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Hamburger Steak with Mushrooms, Green Beans & Carrots is something which I have loved my whole life. They’re fine and they look fantastic.
Place the sheet pan of green beans on the grill To serve: Place a mound of garlic mashed potatoes on a plate, top with hamburger steak and plenty of gravy. Add the green beans to the side and enjoy. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hamburger steak with mushrooms, green beans & carrots using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
- Make ready 1 lbs hamburger meat
- Get 1 (8 oz) box of mushrooms
- Take 1 (48 oz) beef broth
- Prepare 2 packets.87oz brown gravy
- Take 4 cups fresh green beens
- Make ready 2 1/2 cups fresh carrots
- Prepare 1 sweet onion
- Get to taste Salt, pepper garlic salt
- Take 1/4 tsp Worcester sauce per patty
It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! All Reviews for Hamburger Steak with Onions and Gravy. This hamburger steak and mushroom and onion gravy is classic Southern comfort food! Hamburger steak is traditional southern comfort food that's made with ground beef patties, and homemade mushroom gravy!
Instructions to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
- Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
- Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
- Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
- Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
- In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!
When I was littlelittlelittle, hamburger and onions was one of my mom's go-to meals. When the onions are softened, add the gravy and green onion tops. Serve with Garlic Mashed Potatoes with Spinach and Sweet Peas. While mushrooms provide plenty of flavor and texture, the addition of pinto beans makes this recipe high in fiber and protein, too. This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce.
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