Hamburger patties in mushroom sauce
Hamburger patties in mushroom sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, hamburger patties in mushroom sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Hamburger patties in mushroom sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Hamburger patties in mushroom sauce is something which I have loved my entire life.

Hamburgers with Mushroom Gravy served over buttered noodles or creamy mashed potatoes is perfect for dinner on nights you think you're too An easy recipe for weeknight dinners. Hamburger patties in a homemade mushroom gravy served over buttered noodles or creamy mashed potatoes. Add in frozen hamburger patties; cook turning frequently until browned on each side (the patties do not have to cook all the way through they will finish cooking in the sauce).

To get started with this particular recipe, we must prepare a few components. You can have hamburger patties in mushroom sauce using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger patties in mushroom sauce:
  1. Take 1 pound hamburger meat
  2. Get 1/4 cup onion, diced
  3. Make ready 2 garlic cloves, minced
  4. Take 2 dashes worceshire sauce
  5. Get I can cream of mushroom soup
  6. Make ready 1/3 cup half½ or whole milk
  7. Make ready 1 heaping tbsp sour cream
  8. Take salt and pepper

This Recipe was prized by him and revered by many. Elegant, gourmet bunless burgers (or you can call them hamburger steaks) topped with a yummy mushroom and Place patties in a hot (medium high flame) skillet. Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl. I used shimeji mushrooms to give a Japanese touch to the sauce.

Instructions to make Hamburger patties in mushroom sauce:
  1. In a bowl combine hamburger meat, onion, garlic and worceshire sauce. Mix well and form 4 patties
  2. Place in a skillet on med high heat the patties, flipping once after 3 min. Then add mushroom soup, sour cream and half&half. Mix well
  3. Cover for 10 min. Then serve with a dash of salt and pepper

But thinly sliced button This stewed hamburger patty looks very familiar to me. I am a Southerner from South Carolina, USA and. These vegan mushroom burger patties are. easy to make (when you have a food processor). I have served these vegan mushroom patties in homemade pretzel buns with fresh arugula from the garden, mango Serve them with BBQ sauce or vegan mayo. Add fresh tomatoes, avocado, lettuce… Keto hamburger patties with creamy tomato sauce and fried cabbage.

So that’s going to wrap this up for this exceptional food hamburger patties in mushroom sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!