Beef fajita patty burger
Beef fajita patty burger

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, beef fajita patty burger. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef fajita patty burger is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Beef fajita patty burger is something which I have loved my entire life. They are nice and they look fantastic.

Place the rest of the beef patty on top and pat to flatten. Place the ramekin on a baking sheet along with the sesame bun, face down. Be the first to rate & review!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef fajita patty burger using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef fajita patty burger:
  1. Get Beef fajita patty Masala
  2. Make ready 500 gm Beef mince
  3. Get 3 tbsp oil
  4. Make ready 1 tsp paprika
  5. Take 1 tsp Salt or as per taste
  6. Prepare 1/2 tsp red chilli
  7. Get 1 tbsp Cornflour
  8. Make ready 1 tsp black pepper
  9. Get 1 small onion crush
  10. Make ready 1/2 tsp coriander powder
  11. Take 1 tsp garlic paste
  12. Get 1 tsp Ginger paste
  13. Prepare 1 tsp cumin powder
  14. Prepare 1 tsp green chilli paste
  15. Make ready Burgur making ingredients.
  16. Make ready 1 tomato round shape cut
  17. Make ready 1 onion round shape cut
  18. Make ready 6 leaves Ice burg
  19. Prepare 1 cup mayonise
  20. Prepare 1 cup ketchup
  21. Take 6 burgur buns

You can really taste the difference when you make. Combine remaining Fajita Seasoning with mince beef, egg & oregano. Tip: Add some Old El Paso™ Fajita seasoning to sliced onions and cook on the BBQ or pan. Great, with Steak, sausages and hamburgers.

Instructions to make Beef fajita patty burger:
  1. Add all masala in the beef mince (Except oil) and mixed well then rest 30 mint in the fridge..
  2. After 30 mint make 6 patty of the mixture..
  3. Add 3 tbspoon oil in the pan and cook beef fajita patty 5 to 10 min each side medium to low flame..
  4. When beef fajita patty is done then toast the buns add mayonise in the bun then add beef fajita burgur patty add ice burg then add tomatos onions and ketchup.. (If u like cheese u also add cheese) Beef Fajita Patty Burgur is ready to eat…

Yes, Add Butter to Your Beef for Better Burgers. Instead of incorporating the salt into the burger patties, which can draw out moisture and make the patties dry, season the outside of the patties before grilling. The best part about beef steak fajitas is that you can pair them with any vegetables you love: bell peppers, diced zucchini, even sliced mushrooms. When I get a hankering for beef fajitas, I pretty much can think of nothing else until I eat them. Got a hankering for beef fajitas?

So that’s going to wrap this up for this special food beef fajita patty burger recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!