Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, keto almond butter & chocolate fat bomb. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Almond Butter Keto Verdict: It's Great If You're Smart About It. Nut butters and almond butter can be a saving grace in the snack aisle when you're on a ketogenic diet, but you have to do your homework. Our keto almond butter recipe is so simple, you'll wonder why you ever bothered buying pre-made jars at the store.
Keto Almond Butter & Chocolate Fat Bomb is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Keto Almond Butter & Chocolate Fat Bomb is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook keto almond butter & chocolate fat bomb using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Keto Almond Butter & Chocolate Fat Bomb:
- Prepare 3/4 Cup Almond Butter
- Get 1/4 Cup Cocoa
- Make ready 3 Tablespoons Erythritol
- Get 2 Tablespoons Coconut Oil
- Get 1 Tablespoon Butter
Is this calorie-rich fat appropriate for the keto diet? Or will you be sacrificing your state of ketosis if you include this product to your regimen? Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Notes on Making Vegan Keto Chocolate Almond Butter Pie.
Instructions to make Keto Almond Butter & Chocolate Fat Bomb:
- Add Almond Butter and 1 Tablespoon of Coconut Oil to a Saucepan and heat gently until the mixture is runny enough to pour or easily scoop.
- Stir in Erythritol.
- Pour/Scoop the mixture into miniature paper muffin cases and place in refrigerator for 15 minutes.
- Melt the remaining Coconut Oil along with Butter in a Saucepan.
- Add the Cocoa Powder and remaining Erythritol.
- Take the Almond Butter bases from the refrigerator and pour the chocolate mixture over the top of each base.
- Refrigerate for 30 minutes.
- Store in refrigerator in an airtight container for up to 1 week.
If you can't have coconut oil, you could use cocoa butter for the filling and some sort of vegan buttery spread for the crust. Almond butter can be a filling treat just eaten off a teaspoon, or a perfect ingredient in so many different keto recipes. How to Make Keto Fat Bombs. Keto Fat Bomb Recipe with Cinnamon and Almond Butter. Almond butter is the nutritional 'big brother' of peanut butter, touted by celebrity moguls like Mark Cuban.
So that is going to wrap it up for this exceptional food keto almond butter & chocolate fat bomb recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
