Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan keto almond butter fat bombs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Make the best keto fat bombs—decadent, rich & chocolatey. Halloween is one of my very favorite holidays. Almond Butter Fat Bombs are a delicious no bake snack and dessert.
Vegan Keto Almond Butter Fat Bombs is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vegan Keto Almond Butter Fat Bombs is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan keto almond butter fat bombs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Keto Almond Butter Fat Bombs:
- Get 1/2 cup coconut oil
- Make ready 1/2 cup almond butter
- Prepare 1/4 cocoa powder
- Make ready Stevia or xylitol drops (or maple syrup or honey)
- Take Pinch salt
If you're on a vegan keto or low carb diet, these no-bake Almond Fat Bombs are for you! These sweet fat bombs are also great if you are looking to add more coconut oil into your diet. Lay keto fat bomb molds flat on a baking sheet. Add coconut butter to a microwave-safe mixing bowl.
Steps to make Vegan Keto Almond Butter Fat Bombs:
- Melt together the almond butter and coconut oil in a saucepan.
- Whisk in the cocoa powder and salt. Taste here and add the sweetener of choice to your personal taste preferences.
- Pour carefully into paper cases and freeze until you want to eat them. Allow to throw for a few minutes before you eat one.
Whisk in almond butter until well incorporated and smooth. Optionally, add monkfruit sweetener as recommended, or to taste. Keto Fat Bombs: The BEST keto fat bombs recipe made without coconut oil, without peanut butter, and without dairy. Quick and easy to make, they satisfy the sweet tooth, without the carbs and sugar! Vegan, Paleo, Gluten Free, Dairy Free.
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