Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto (low carb high fat) dark chocolate, peanut butter fat bombs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
These creamy chocolate dipped peanut butter fat bombs are so satisfying! The base for these keto peanut butter fat bombs is so easy to make. You only need three ingredients: heavy whipping She enjoys experimenting in the kitchen to create low sugar foods that taste like high carb favorites!
Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook keto (low carb high fat) dark chocolate, peanut butter fat bombs using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs:
- Get 1/8 cup coconut oil (solid state) + 1 tbsp extra
- Make ready 1/4 cup dark chocolate 75% (75% or above) ((stronger=bitter)
- Take 1/2 tsp vanilla extract
- Get 1/4 cup low sugar peanut butter (smooth or crunchy)
- Prepare 1 tsp stevia sweetner (powdered or liquid)
KETO PEANUT BUTTER BALLS studded with low carb chocolate chips! These delightful little treats are perfect to keep on hand in the fridge for the. Fat bombs are high in healthy fats and low in carbs, exactly what you need for a keto diet. Just make sure that your peanut butter and chocolate chips Fat bombs keep you full longer, promote ketosis, and can even increase metabolism.
Instructions to make Keto (Low Carb High Fat) Dark Chocolate, Peanut Butter Fat Bombs:
- Melt coconut oil and dark chocolate together in a bowl until liquid and smooth - most effective over a pan but can be done in a microwave -30 second bursts to avoid burning and stir inbetween
- Stir vanilla extract into mixture
- Immediately pour into moulds so each is filled approximately 1/3 full and freeze for 15 mins. Set the remaining mixture aside to be used later
- In a separate dish, add the 1 tbsp coconut oil to peanut butter and melt again until smooth (or smoothish if using crunchy) -this is faster than the chocolate usually. Do not burn it!
- Add stevia to this peanut butter mixture and stir again
- Pour another 1/3 full of the peanut butter mkxture into the moulds and freeze for 5 mins immediately
- Reheat the chocolate mixture and pour the remaining mixtures into the moulds to fill them. Freeze for one hour
- Enjoy! -it is best to note a silicone tray works best as they pop out easily. Keep in the freezer
Store 'em in your fridge and grab a bomb any time you feel your. Keto fat bombs are high-fat, low-carb bites, and you can eat two to three per day. Fat is basically the main building block of losing weight on the keto diet. Increasing your fat intake—while cutting carbs—puts you in ketosis, and when you're in ketosis, your body can start burning fat for fuel instead. Fat Pumpkin Butter Bombs rolled in unsweetened cocoa powder "I need more fat in my diet so I made fat bombs and keto chocolate bars with my new silicone candy molds!
So that is going to wrap this up for this exceptional food keto (low carb high fat) dark chocolate, peanut butter fat bombs recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
