Keto, low carb bacon and cheese stuffed courgette/zucchini
Keto, low carb bacon and cheese stuffed courgette/zucchini

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, keto, low carb bacon and cheese stuffed courgette/zucchini. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Today, I made cheese stuffed zucchini with my daughter, Nati. They're a take on chile rellenos, something I had as a kid. This low-carb Bacon and Cheese Vegetable Gratin has brunch time sorted.

Keto, low carb bacon and cheese stuffed courgette/zucchini is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Keto, low carb bacon and cheese stuffed courgette/zucchini is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto, low carb bacon and cheese stuffed courgette/zucchini using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto, low carb bacon and cheese stuffed courgette/zucchini:
  1. Prepare 1 large courgette
  2. Get 1 slice bacon
  3. Prepare 50 g sliced cheese approx
  4. Take 1 tsp garlic powder
  5. Get knob butter or drizzle of olive oil
  6. Make ready salt and pepper to season
  7. Make ready cream cheese -optional

Fold through ¾ of the cheddar, along with the zucchini and bacon. This recipe for low-carb, keto stuffed mushrooms is a quick and easy crowd-pleasing appetizer that will have your guests running back for more. Add the bacon, and cook until nice and crispy. After your bacon is completely cooked, crumble it into pieces.

Steps to make Keto, low carb bacon and cheese stuffed courgette/zucchini:
  1. Take two chopsticks or wooden spoons and place them either side of the courgette. Slice along the length of the courgette approx half a cm apart from end to end. Slice down until you hit the wooden spoons/sticks so you don't slice all the way through.
  2. Place a slice of cheese in every other slice. It is easiest to hold he courgette whilst doing this so it can bend a little. On a hard surface it is more likely to snap.
  3. Cut bacon and place slices into remaining empty slots
  4. Melt butter and add garlic powder. Mix and pour over courgette. Optional extra: season with salt and pepper and coat the top with cream cheese. You can also sprinkle the remaining cheese over the top here.
  5. Bake in preheated oven at 200 c for 15 minutes

Combine the bacon fat from your skillet. Last week I made Keto Shrimp Alfredo Zucchini Noodles. These were so yum and the perfect meal to send me into ketosis. I snacked on my Keto Peanut Butter Cookies each day as Here are more Keto Dinner Recipes: Keto Spinach and Cheese Stuffed Chicken and Keto Philly Cheesesteak Casserole. This basic low carb bacon cheeseburger casserole is very flexible.

So that’s going to wrap it up for this special food keto, low carb bacon and cheese stuffed courgette/zucchini recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!