Colcannon ☘️🍀
Colcannon ☘️🍀

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, colcannon ☘️🍀. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Colcannon ☘️🍀 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Colcannon ☘️🍀 is something which I have loved my whole life. They’re fine and they look wonderful.

Colcannon (Irish: cál ceannann, meaning "white-headed cabbage") is a traditional Irish dish of mashed potatoes with kale or cabbage. Colcannon is most commonly made with only four ingredients. Colcannon Potatoes are an Irish mashed potato recipe with mixed with greens and scallions and LOTS of butter and I first encountered colcannon potatoes while doing research on traditional Irish cooking.

To begin with this recipe, we must first prepare a few components. You can cook colcannon ☘️🍀 using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Colcannon ☘️🍀:
  1. Make ready 5 pound bag potatoes (I used the all purpose baking potatoes)
  2. Take 1 lb. bacon
  3. Make ready 1 small head cabbage, quartered
  4. Get 2 onions, sliced
  5. Prepare 1 cup whole milk
  6. Make ready Sprinkle salt
  7. Take Sprinkle Black Pepper
  8. Make ready 1/2 stick margarine or butter

Or try making the Northern Irish version called champ. Irish Colcannon Potato Recipe is the true Irish soul food. In Ireland, colcannon is served as a special treat with ham or Irish bacon. The Irish tradition is to serve colcannon as the main dish for.

Instructions to make Colcannon ☘️🍀:
  1. Place bacon in a large pot and cook until almost done……
  2. While bacon is cooking place your potatoes in a large pot and bring to a boil, cook for about 20 minutes or until potatoes are tender……..Add some salt to boiling water…….Drain….
  3. While bacon is still cooking place your cabbage and sliced onions into pot, let all that great bacon flavor soak into the cabbage and onions, cover and cook until cabbage and onions are tender…..Add black pepper but do not add salt ! The bacon already has salt in it !!
  4. After draining potatoes mash until soft, add black pepper, milk and margarine or butter……Mix all very well……
  5. Add mashed potatoes to bacon, cabbage and onion mixture and stir all very well…Heat well….😋
  6. Serve and enjoy with corned beef !!!!! 😋

See more ideas about Colcannon, Colcannon recipe, Irish recipes. Colcannon is the perfect Irish dish for St. Patrick's Day combining the flavors of sweet cabbage, fried onion and creamy mashed. Colcannon definition, an Irish dish made of cabbage, kale, or other greens, and potatoes boiled and mashed together. Define colcannon. colcannon synonyms, colcannon pronunciation, colcannon translation, English dictionary definition of colcannon. n.

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