Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy creamy chicken mushroom pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
A delicious, super creamy white wine based sauce loaded with mushrooms and tender, perfectly seared chicken. We love easy weeknight dinners that can be made quickly and taste amazing like Healthy General Tso's Chicken , Baked Chicken Legs with Potatoes. Creamy Chicken Mushroom Pasta combines garlic, onions, mushrooms and chicken in an easy perfectly seasoned cream sauce that comes together in a matter of minutes.
Easy creamy chicken mushroom pasta is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy creamy chicken mushroom pasta is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy creamy chicken mushroom pasta using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy creamy chicken mushroom pasta:
- Prepare 400 grams penne
- Prepare 150 grams white mushrooms, sliced
- Make ready 3 garlic cloves, chopped
- Prepare 400 grams chicken breast fillet cubed
- Take 1 bay leave
- Prepare One-third cup fresh parsley leaves, finely chopped
- Prepare 1 tea spoon dried oregano
- Make ready 1 tea spoon dried basil
- Make ready 1 and half cup milk
- Prepare 200 ml cooking cream
- Prepare Half cup grated parmesan cheese
- Get Salt
- Make ready Black pepper
- Prepare 2 table spoon butter
- Make ready Cooking oil
Then add the pasta, chicken broth, onions, mushrooms, and garlic to a baking dish covered with cooking spray. One-Pot Creamy Mushroom Chicken Pasta is a carb lovers dream! All cooked in ONE POT with NO heavy cream and HALF the fat of regular creamy pastas!. Seared chicken strips are mixed through a super creamy chicken pasta, cooked in the one pot with white wine, garlic, mushrooms AND parmesan cheese!
Instructions to make Easy creamy chicken mushroom pasta:
- Bring 4 litre of water to boil with some salt in a pot. Add little bit of cooking oil before adding pasta to water.
- Melt the butter in a cast iron big skillet. Saute garlic and bay leave for few seconds. Add chicken cube and salt and saute more until chicken no more pink. Add mushrooms and saute. Cover the pot until chicken cooked through about 15 minutes. (Be careful parmesan is salty).
- Add milk, cream, black pepper, parsley,dried herbs and parmesan cheese. Meanwhile add pasta penne to big pot which has boiling water.
- Let the sauce in skillet simmer uncovered for about 10 minutes while pasta is in cooking process in pot.
- Drain the pasta and mix it with chicken and white cheesy sauce in skillet. Wait 10 minutes before serving so the sauce absorb better by pasta.
When hot, add shallot, garlic and mushrooms. Add the pasta, chicken, capers, salt and pepper to cream sauce. I made this creamy garlic mushroom chicken with King trumpet, Crimini and Enoki mushrooms, but you can also make it with Porcini, Portobello, Button, Oyster, Chanterelle. You can make this creamy garlic mushroom chicken with breast or thighs, and you can also replace the chicken with turkey or shrimps. Delicious, easy and a guaranteed family favorite!
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