Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my favourite curried chicken with lots of curry sauce.🥰. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Favourite Curried Chicken with lots of Curry Sauce.🥰 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. My Favourite Curried Chicken with lots of Curry Sauce.🥰 is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have my favourite curried chicken with lots of curry sauce.🥰 using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Favourite Curried Chicken with lots of Curry Sauce.🥰:
- Take 1 tbls Chilli oil
- Take 1 Medium Onion
- Prepare 1 tbls Chilli paste
- Make ready 2 Large Chicken Breasts cut up into cubes
- Take 1 tsp Chicken Seasoning
- Take 1/2 Large yellow Sweet Pepper chopped
- Take 4 Tbls Malaysian curry paste
- Get 1/4 pint Cold water
- Get 3/4 pint Boiling water
Steps to make My Favourite Curried Chicken with lots of Curry Sauce.🥰:
- Ingredients
- Add the Curry paste to a jug and add the 1/4 pint of cold water whisk it so as it can melt into the water whisk until smooth.
- Add the oil then heat up add the onions, chicken seasoning cook onions until soft about 2 minutes. Then add chicken fry for 3 minutes then add chilli paste mix in.
- Next add the 3/4 boiling water to the curry mix and stir to mix. Next add it to the chicken stirring as you pour it in. Bring to the boil then simmer for 3 minutes. The beauty of cooking this curry paste is that if it becomes too thick add a little more boiling water until you have the thickness you want.
- Keep stirring it goes thicker quick. You can make twice as much curry and add it to the fridge for another day to pour over something or just have with Naan bread to dip.
- Turn down and simmer stirring often on low for 20 minutes. Serve with boiled Rice or and Chips. Fried rice too is good with this curry.
So that’s going to wrap it up for this exceptional food my favourite curried chicken with lots of curry sauce.🥰 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
