Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal. Starchy potatoes such as russet and sweet potatoes are mildly crispy when roasted. Larger, thick-skinned potatoes can be halved, quartered, or cubed.
Roasted potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Roasted potatoes is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook roasted potatoes using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted potatoes:
- Make ready 1 kg potatoes, cleaned and sliced
- Prepare salt and pepper
- Get water
- Get oil
- Make ready Sugar
- Take 1 tbsp butter
The best potatoes to roast and how to roast them. Our easy recipes will give you perfect roast potatoes every time - crisp and salty on the outside, fluffy and steaming on the inside. Peeled potatoes drizzled with olive oil, sprinkled with favorite seasoning and roasted to perfection. But add sliced onions, allowing them to slowly caramelize as they cook, and you've elevated those potatoes into a whole new level of deliciousness!
Steps to make Roasted potatoes:
- Season the potatoes with salt and pepper and let it rest in a chiller, overnight, in a air tight container
- Heat oil in a large skillet under medium heat
- Blanch the potatoes for 2 - 2.5 minutes and let them cool
- Final cook the potatoes until they get a slightly tough coating
- In another pan, melt margarine with a little sugar and toss the potatoes
- Serve
In this video, Kenji López-Alt teaches you how to roast the best potatoes of your life. These roast potatoes maximize the crisp-to-creamy contrast in each. Garlic herb roasted potatoes are a tasty side dish for any meal. They're easy to make, hold a creamy yet crispy texture, and are tossed in quite a bit of garlic goodness. Sure, mashed potatoes are a tasty.
So that’s going to wrap it up for this special food roasted potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
