Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, potato roasties paniyaram chaat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Potato roasties paniyaram chaat is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Potato roasties paniyaram chaat is something that I have loved my entire life.
Hi Friends Thanks to all my subscribers to supporting my channel. This is my new video Potato Paniyaram recipe. It won't take more time to make. so try this.
To get started with this recipe, we must first prepare a few components. You can have potato roasties paniyaram chaat using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato roasties paniyaram chaat:
- Make ready Potato grated and soaked
- Make ready Black pepper powder
- Take salt
- Make ready Cornflour
- Make ready Chilli flakes
- Make ready Oil for frying
- Get For garnish
- Get Pudina chutney
- Get Curd
- Prepare Chopped onion
- Take Tamarind chutney
- Prepare Grated cheese
- Prepare Bikaneri bhujiya
This is very tasty and easy to prepare. Sweet paniyaram, kara paniyaram recipes learn how to make sweet and kara paniyaram with mixed dal and rice as main ingredients. I am a big fan of these paniyarams that mom makes with her own hands. Boiled potatoes are sautéed with three color bell pepper (green, yellow, red).
Steps to make Potato roasties paniyaram chaat:
- Squeeze out all the water from potato, spread it on a plate
- Add cornflour black pepper powder,chilli flakes,salt and mix well
- Heat the paniyaram pan and grease it with generous amount of oil
- Take small amount of potato mixture and spread it out on pan
- Let them cook on law flame till the bottom nice and brown
- Potato roasties paniyaram is ready
- Now for chaat
- Arrange paniyaram katories in plate served with pudina chutney,onion,curd tamarind chutney,bikaneri bhujiya,Grated cheese
- Potato roasties paniyaram chaat ready to served
Chaat masala, ketchup and tamarind paste gives nice flavor to the dish. Once hot add boiled and cubed potatoes. Take them out in a plate. Pottukadalai chutney / Fried gram dal chutney ( roasted chana dal chutney) post was lying in my drafts for long time. As I dint prepare any new dishes, I thought of posting this simple and yummy chutney.
So that’s going to wrap this up for this exceptional food potato roasties paniyaram chaat recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
