Chili porkchic teriyaki
Chili porkchic teriyaki

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chili porkchic teriyaki. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Heat the olive oil in a skillet over medium-high heat. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients.

Chili porkchic teriyaki is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chili porkchic teriyaki is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chili porkchic teriyaki using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chili porkchic teriyaki:
  1. Make ready 500 g pork slice
  2. Prepare 600 g breast boneless chicken
  3. Get 6 pcs garlic
  4. Prepare 3 pcs shallots
  5. Make ready 10 spoun teriyaki sauce
  6. Get 3 spoun sugar
  7. Prepare 1 spoun salt
  8. Get 1 Green union

This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home. There are so many ways this chicken. A Quick Homemade Teriyaki Sauce from the Pantry. Forget that bottle of super-salty teriyaki sauce on the grocery store shelf — it's actually easier than you might think to make a version at home that's even pork-free.

Steps to make Chili porkchic teriyaki:
  1. Cut pork and chicken into a dice size
  2. Prepare all spices and herbs
  3. Put all the ingredients into a bowl and soak with teriyaki sauce for 30 minutes
  4. Put inside alumunium foil and bake for 1 hour with 180 degree celcius
  5. Its done

Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Serve the Chicken Teriyaki with steamed rice with a salad or steamed vegetables on the side. Pork tends to be tougher than other type of meat, so thinly slice would help a lot to keep it. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl. I added peanut butter to make it more of a satay, and red chili flakes to give it some hotness.

So that’s going to wrap it up with this exceptional food chili porkchic teriyaki recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!