Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, irish brown bread (whole wheat soda bread). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Irish Brown Bread (Whole Wheat Soda Bread) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Irish Brown Bread (Whole Wheat Soda Bread) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have irish brown bread (whole wheat soda bread) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Irish Brown Bread (Whole Wheat Soda Bread):
- Get 175 grams Whole wheat flour
- Take 50 grams White flour
- Make ready 2 Tbsp Wheat bran (optional)
- Get 1 pinch Salt
- Get 1 tsp Baking soda
- Take 200 ml Buttermilk - OR - 100 ml milk + 100 g yogurt
- Make ready 1 tsp Caraway seeds (optional)
Instructions to make Irish Brown Bread (Whole Wheat Soda Bread):
- Preheat oven to 400°F/200°C. In a large bowl, mix all the dry ingredients. Fluff it up a bit with your hands or whisk to add some air.
- Roughly mix in the buttermilk (or milk/yogurt mix) until the dough just comes together.
- Without kneading too much (kneading will make the dough dense), form a dome-shaped dough and place on a greased baking pan (you can use wax paper, etc. too).
- With a knife, cut a cross shape into the dough about 2/3 deep.
- Bake at 400°F/200°C for 10 minutes. Then lower temperature to 350°F/180°C and bake for another 15-20 minutes. Lastly, turn the bread upside-down and bake for 5 more minutes.
- Remove from oven and wrap in a tea towel or cloth to prevent the bread from becoming too hard. Let cool a bit and dig in!
So that is going to wrap this up with this exceptional food irish brown bread (whole wheat soda bread) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!