Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, breaded curried coconut chicken gougons. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Breaded Curried Coconut Chicken Gougons is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Breaded Curried Coconut Chicken Gougons is something which I’ve loved my entire life. They’re nice and they look wonderful.
In this coconut curry chicken, we use full fat coconut milk. Lite coconut milk won't thicken and give you a rich full flavor like regular coconut milk. Cream of coconut is far too sweet and coconut cream tends to be too thick (and overpoweringly coconut flavored) for this coconut curry chicken.
To get started with this recipe, we must first prepare a few components. You can cook breaded curried coconut chicken gougons using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Breaded Curried Coconut Chicken Gougons:
- Take 440 g chicken breast,
- Take Golden breadcrumbs, (enough to coat chicken),
- Make ready Dessicated coconut, (1/3rd ratio to breadcrumbs),
- Prepare 1 tsp curry spice blend of your choice,
- Prepare Salt for seasoning,
- Take Vegetable oil for frying
Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. If you think chicken nuggets are for kids, then try these quick and easy, slimming Moroccan Chicken Goujons with Herby Yogurt Dip - Wilde Orchard. First day of February and it's the start of a very important.
Steps to make Breaded Curried Coconut Chicken Gougons:
- On a plate mix together the golden breadcrumbs, dessicated coconut, a pinch of salt and curry powder. You want a ratio of 2/3rds breadcrumbs and 1/3rd coconut.
- Butterfly out the chicken breasts into halves and trim off any fat/gristle. Slice the chicken into long thin flat gougons.
- I find that wearing latex gloves helps with this next process, so the crumb coating doesn't stick to your fingers, or if you don't have any use some tongs. Take the pieces of chicken one by one and coat completely in the breadcrumb mix.
- Preheat your oven to 180 (fan) and line a baking tray with foil and place a metal rack over it. Set aside. Heat up a frying pan with around 1.5tbsp oil in over a medium high heat. Once the oil is nice and hot, lay the chicken into the pan, carefully, and fry on both sides until golden. Remove from the heat.
- Place onto the metal rack and bake in the oven for 20-25 mins until cooked right through. Serve up and enjoy! :)
One pack of raw chicken breast fillets. Black pepper (you decide how much you use). If you enjoy this Chicken Goujons recipe, we have some other quick and easy recipes you will love. What diets is this Chicken Goujons recipe suitable for? Make the breadcrumbs with a gluten free roll, and you can enjoy these Chicken Goujons on a gluten free diet.
So that’s going to wrap it up with this exceptional food breaded curried coconut chicken gougons recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
