Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, 🍞irish soda bread🍞. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
🍞Irish Soda Bread🍞 is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. 🍞Irish Soda Bread🍞 is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have 🍞irish soda bread🍞 using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 🍞Irish Soda Bread🍞:
- Get 3 &1/4 cups all-purpose flour
- Take 1/2 cup whole wheat flour
- Prepare 1/4 cup quick-cooking oatmeal or regular rolled oats
- Make ready 1 & 1/4 teaspoon baking soda (make sure it’s fresh)
- Take 1 teaspoon baking powder (make sure it’s fresh)
- Take 1 & 1/2 teaspoon salt
- Make ready 4 tablespoons very cold unsalted butter, cubed
- Make ready 2-3 tablespoons honey
- Get 1 & 3/4 cups buttermilk
- Take 1 large egg
- Prepare 2 teaspoons orange zest
- Get 1 cup dried currants
- Prepare 1/3 cup gold raisins
Steps to make 🍞Irish Soda Bread🍞:
- #Step 1 - Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper or silicone baking mat.
- #Step 2 - Whisk all-purpose flour, whole wheat flour, oats, baking soda, baking powder, and salt together in a bowl. Cut butter into flour mixture using a pastry blender until mixture resembles coarse meal.
- #Step 3 - Beat buttermilk, egg, honey, and orange zest together in a bowl. Pour buttermilk mixture, currants, and raisins into flour mixture; stir with a wooden spoon until a wet, sticky dough comes together.
- #Step 4 - Turn dough out onto a well-floured work surface; press dough together into a soft ball of dough and cut into 2 pieces. Form each half into a smooth, round loaf. Transfer to prepared baking sheet and let rest for 15 minutes. Cut a 1/2-inch deep "X" into the top of each loaf with a serrated knife.
- #Step 5 - Bake in the preheated oven until golden brown and fragrant, about 45 minutes. Transfer loaves to a wire rack to cool completely before slicing.
So that is going to wrap it up for this special food 🍞irish soda bread🍞 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!