My Bacon Lardens and smoked cheese stuffed Chicken Breast
My Bacon Lardens and smoked cheese stuffed Chicken Breast

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my bacon lardens and smoked cheese stuffed chicken breast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My Bacon Lardens and smoked cheese stuffed Chicken Breast is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. My Bacon Lardens and smoked cheese stuffed Chicken Breast is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my bacon lardens and smoked cheese stuffed chicken breast using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Bacon Lardens and smoked cheese stuffed Chicken Breast:
  1. Get 1 chicken breast 3 cuts lengthways but not right through
  2. Take 2 tbls bacon lardens
  3. Get 1 inch piece smoked chedder cheese sliced
Instructions to make My Bacon Lardens and smoked cheese stuffed Chicken Breast:
  1. Make the 3 slices down the chicken breast length
  2. Add the bacon lardens into the slits and the cheese and tie a little to secure the chicken
  3. Grease the silver foil with olive oil rub all over then place the tied chicken breast in the middle. Pich all around so to close the foil and add to a preheated oven 170°C for 20 mins. Open up the foil and add back to the oven for 5 mins.
  4. When cooked add to a serving plate with A side Salad

So that is going to wrap it up with this exceptional food my bacon lardens and smoked cheese stuffed chicken breast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!