Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cajun chicken breasts & easy greek salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cajun Chicken Breasts & Easy Greek Salad is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Cajun Chicken Breasts & Easy Greek Salad is something that I have loved my entire life.
Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour. Baked Cajun Chicken Breasts - Oh, so juicy and flavorful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cajun chicken breasts & easy greek salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Breasts & Easy Greek Salad:
- Get 1/2 cucumber cored and sliced
- Get 15 cherry tomatoes halved
- Get 70 g pitted black olives
- Make ready 1/2 crumbled feta
- Prepare 1 tblsp olive oil
- Get 1 squeeze lemon juice
- Make ready Cajun Chicken
- Prepare 3 chicken breasts
- Get 3 tblsp Cajun chicken spice
- Take Olive oil
- Prepare Butter
Cajun-spiced chicken breasts stuffed with bell peppers, mushrooms, onions and melted zesty pepper-jack cheese. This recipe has all the goodness of cajun chicken pasta, without the pasta. Cooking bigger ones in a hot oven is more challenging. Cajun-spiced chicken breasts stuffed with bell peppers, mushrooms, and onions and zesty Secure the chicken with toothpicks.
Instructions to make Cajun Chicken Breasts & Easy Greek Salad:
- Layer cucumber, tomatoes and olives.
- Add crumbed feta cheese drizzle the olive oil and squeeze the lemon mix and cover to chill in the fridge so the flavours marry 😍
- Coat breasts with Cajun spice and drizzle with olive oil and rub for even coating
- Heat up butter and canola oil and sauté the breasts for 2 minutes on each side
- Let the chicken rest for 5 minutes then serve.
Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin. When it comes to baked chicken, I always choose chicken thighs over chicken breasts.. Cajun Chicken Breasts Recipes on Yummly Cajun Chicken Pasta, Grilled Cajun Chicken With Cajun Chicken PastaDamn Delicious. boneless skinless chicken breasts, olive oil, fresh parsley. This easy chicken recipe is made with Cajun spices, boneless chicken breasts, and a little vegetable oil.
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