Alu kofta curry with eggs.
Alu kofta curry with eggs.

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, alu kofta curry with eggs.. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

This Kofta Curry recipe is very easy to make and it is a great recipe to serve your guest during a dawat, iftar, Eid, and other speical occassions! Make sure to subscribe to this channel, so you won't miss out on any of these delicious Pakistani recipes ;) Thank you so much for your continued support! Следующее. How to cook kofta curry with eggs.

Alu kofta curry with eggs. is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Alu kofta curry with eggs. is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook alu kofta curry with eggs. using 29 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Alu kofta curry with eggs.:
  1. Prepare For kofta:
  2. Take 1/2 kg mutton mince
  3. Prepare Fresh coriander chopped
  4. Take 5-6 Green chilli paste
  5. Take 1 tsp turmeric powder
  6. Prepare 1 1/2 tsp salt or to taste
  7. Make ready 1 tsp khas khaas
  8. Prepare 1 tsp red chilli crushed
  9. Get 1 egg
  10. Get 1 tsp red chilli powder
  11. Prepare 1/2 tsp garam masala
  12. Take 2-3 tbs gram flour
  13. Take Oil for fry
  14. Take For gravy :
  15. Take 1 small cup oil
  16. Take 2 onion grinded
  17. Get 2 tomatoes blended
  18. Make ready 4-5 medium potatoes cubes in large size
  19. Take 1 1/2 ginger garlic paste
  20. Make ready Water as required
  21. Get to taste Salt
  22. Take 1 tsp turmeric powder
  23. Take 1 tsp cumin
  24. Take 1 1/2 tsp red chilli powder or to taste
  25. Take 1 tsp garam masala
  26. Get 1 tsp coriander powder
  27. Make ready Ginger julienne
  28. Get Fresh coriander
  29. Make ready Green chilli chopped

Wash eggs and begin to boil them on a medium flame. When the water turns hot, raise the flame to medium high, not very high. Heat oil in a hot pan, Saute cumin until they begin to sizzle. Malai kofta recipe… Paneer butter… Veg biryani recipe… Nargisi Kofta is a yummy meat kofta recipe similar to mutton kofta but it takes in egg as a stuffing.

Instructions to make Alu kofta curry with eggs.:
  1. In a bowl add mince and all ingredients except besan and mix well….. now add besan as required and mix well with the help of hand…. rest it for 15 minutes… now grease your hand with oil and make balls equal sizes…. Heat oil and fry koftas until done…
  2. Heat oil… Add zeera and saute… Now add g.g paste and cook for 1 minute…. Now add onion and fry until translucent…now add salt chilli powder, haldi and garam masala and mix well…. now add tomatoes paste and cover and cook until oil separates….. (achi trh bhoona jaye)…. now add potatoes and mix well…. and cook for 2- 3 minutes… Now add water cover and cook on low flame until potatoes are soft… Now add koftas and cook 4 -5 minutes…. when oil separates gravy is ready
  3. Cut the eggs into 2 pieces…. Now add eggs in gravy… add fresh coriander and garam masala and mix… Now add ginger julienne and green chilli….
  4. Alu kofta gravy is ready….

Other mutton recipes or egg recipes on the blog are mutton kofta, haleem recipe, hyderabadi mutton biryani, mutton gravy , mutton biryani, mutton curry, mutton kulambu, rogan josh, mutton korma. This malai kofta recipe's simple yet unique filling of malai (homemade fresh cream) and dry-fruits in the center of mashed potato balls (kofta) gives heavenly One such curry is Malai Kofta and this easy step by step photo recipe gives it a unique taste and twist making it suitable to be served as a party. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy sauce with fragrant spices. Here in this kofta curry recipe I have broiled them for ease of preparation. Also, the process of grilling or broiling imparts a nice flavor.

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