Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, black forest cake without oven. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Black forest cake without oven is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Black forest cake without oven is something that I have loved my entire life.
Easiest Way Of Making Black Forest Cake. Black Forest Cake, Eggless, Made in Cooker. Layers of Chocolate cake, Whipped Cream and Cherries stacked and covered with.
To get started with this recipe, we must prepare a few ingredients. You can have black forest cake without oven using 15 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Black forest cake without oven:
- Take Ingredients for Baking: •500g all purpose Flour
- Get 201 g/ 1 Cup Sugar
- Make ready 6 Eggs
- Prepare 125 g /1/2 Cup Oil
- Take 63 g/ 1/4 Cup Water
- Take 1 tbsp Clear Vanilla Essence
- Take 1 tbsp Baking Soda
- Get 2 tbsp Baking Powder
- Prepare 30 grams/1/4 Cup Cocoa powder
- Get 2 Cups Whipping Cream
- Make ready 1 tbsp Cocoa Powder
- Get 65 g/ 1/4 Cup Icing Sugar
- Get Cherry Syrup
- Take Cherries/ Raspberries
- Get Chocolate Syrup
This super moist chocolate cake is baked without an oven. Yes, an oven is not at all needed to make the best cake of your life. This is the recipe which is requested by many viewers of my page. White Forest Cake - Cooker Cake, Eggless-Without Condensed Milk, Eggless Baking Without Oven.
Instructions to make Black forest cake without oven:
- Dry and Wet Ingredients.
- 500 g all Purpose sifted Flour. - Add 30 grams/1/4 Cup Cocoa powder. - - •2 tbsp Baking Powder. - - 1 tbsp Baking Soda.
- Mix well and set a side.
- Beat Eggs white until soft peaks then gradually 201g/ 1 Cup Sugar until it forms Cream.
- Add 6 Eggs Yolk gradually.
- 125 g /1/2 Cup Oil gradually.
- Add 1 tbsp Clear Vanilla Essence.
- Add dry Ingredients mixture to the batter. Mix well.
- Add 1 tbsp Coffee Powder plus 1/4 Water.Mix the two first then add to the mixture.
- Mix well. - Baking Pan with Parchment paper.
- Pour Mixture in a Cake Mould. Tap Mould to remove air bubbles.
- Place Wire stand inside the pan and Pre- heat the Pan for 10 Minutes on Low Medium Flame. - Use what is available. - After 10 Minutes place the Cake Mould inside the pre- heated Pan and Cover on top with another pan. Cook it for 40-45 Minutes on low Flame or Bake at 200° C for 30-35 Minutes.
- Cake ready.
- Cut into 3-4 Layers.
- 500g/ 2 Cups Whipping Cream (Puratos). - - 65g/ 1/4 Cup Icing Sugar gradually until it forms Cream. - - Coconut Cream. - - Sprinkle the Cake with Syrup. - Mine used Water. Mine used water. - - Then spread the Whipped Cream. - - Repeat the same to the second and third layer.Sprinkle Syrup then spread the Whipped Cream then Chopped Cherries. - Cover the whole Cake with Whipped - Cream. Smoothen the top and sides of the Cake. - Refrigerate Cake.
- Ready!!!!!.Cover the sides with grated Chocolate. Pipe some rossets on the top and also the bottom of the Cake. - Decorate with some Chocolate. - - Finish with grated Chocolate.
- Tamu sana!!!
Learn how you can make this mouthwatering black forest cake without even using the oven. How to make Black Forest Cake Recipe/Homemade Black Forest Cake Recipe/Black Forest Cake Without Oven Recipe with step by step If you don't have microwave or oven then this recipe is best for you. Give this recipe a try I am sure you will definitely enjoy. Follow the steps carefully to get a. Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate.
So that’s going to wrap this up for this exceptional food black forest cake without oven recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!