Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, steamed chicken kebab. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Learn how to make Turkish Chicken Kebabs! I hope you enjoy this easy Turkish Chicken Kebabs recipe! How do you make Chicken Kebab?
Steamed chicken kebab is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Steamed chicken kebab is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steamed chicken kebab using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed chicken kebab:
- Prepare 400 gms chicken mince
- Prepare 2 tbsp coarsely pounded ginger-green chilli
- Get 2 tsp crushed black pepper
- Make ready 3 tbsp coarse power of cashews-almonds
- Prepare 1 tbsp lime juice
- Prepare leaves Chopped mint
- Prepare to taste Salt
These skewer recipes are great for BBQs, picnics or even just a midweek meal. Turn plain chicken breasts into ultra flavorful tandoori chicken kebabs with this yogurt based marinade with Indian spices. Chicken Kebabs Recipe, Learn how to make Chicken Kebabs (absolutely delicious This Chicken Kebabs recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chinese steamed chicken with ginger and green onion.
Steps to make Steamed chicken kebab:
- Take chicken mince in a bowl, add all the ingredients, mix well.
- Roll it in cylindrical shape.
- Wrape them individually in silver foil and twist the ends well.
- Refrigerate atleast 2-3 hours.
- Steam wrapped kebabs for 25 minutes in a steamer/rice cooker/idli cooker. And unwrap when it cools down slightly.
- Cut them, You can toss them in sauce of your choice, or just stir in a spoon of oil, make a dip of mustard sauce, tabasco and cream cheese mix and serve along. Alternatively serve them with stir fried veggies.
I have made this steamed chicken recipe several times this summer. Steaming is a really popular cooking method in every Chinese kitchen. Place chicken thigh halves into the yogurt marinade and coat them thoroughly on all sides. Continue cooking and turning until chicken is no. This basic recipe includes the marinade and cooking instructions just for the chicken.
So that’s going to wrap this up for this exceptional food steamed chicken kebab recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
